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Budget Turkish recipes

Filling recipes built on pulses, bulgur and seasonal vegetables that are easy on the budget.

Recipes

Yellow red lentil soup served with lemon in a white bowl

Red lentil soup (mercimek çorbası)

40 minEasy

Orange ezogelin soup in a white bowl

Ezogelin soup (ezogelin çorbası)

45 minEasy

White bowl of yayla soup with red butter drizzled on top

Yoghurt and rice soup (yayla çorbası)

35 minMedium

Thick tarhana soup in a white bowl

Tarhana soup (tarhana çorbası)

20 minEasy

White beans cooked in a tomato pepper sauce on a plate

Kuru fasulye (Turkish white bean stew)

1 h 45 min + restingEasy

Olive oil barbunya pilaki with parsley on a plate

Barbunya pilaki (borlotti bean stew)

1 h 15 min + restingEasy

Olive oil green beans with tomato on a plate

Zeytinyağlı taze fasulye (green beans)

55 minEasy

Fluffy rice pilaf with orzo in a black pan

Pirinç pilavı (buttery rice pilaf)

55 minEasy

Fluffy bulgur pilaf on a plate

Bulgur pilavı (bulgur pilaf)

35 minEasy

Tomato, cucumber and lemon shepherd's salad in a white bowl

Çoban salatası (shepherd's salad)

15 minEasy

Kısır garnished with green salad and olives on a plate

Kısır (bulgur salad)

25 minEasy

Cacik garnished with mint in a white bowl

Cacık (yoghurt and cucumber)

10 minEasy

Fried cheese gözleme on a wooden table

Gözleme

1 h 15 minMedium

Tomato menemen in a frying pan

Menemen

20 minEasy

Triangular slice of syrup-soaked revani on a plate

Revani

1 h 50 minEasy

Frothy ayran in copper cups

Ayran

5 minEasy

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